After graduating from UQ with a Bachelor of Commerce and a Bachelor of Business Management in 2012, Jess worked around the world in consulting and on a number of startups before settling in Queensland’s Southern Downs a few years ago to build a grazing business – with a small vineyard on the side.
Through Dirt Lab, Jess is creating and accelerating businesses that support food and fibre producers to improve their resilience, profitability, sustainability to help regional communities thrive. But who is the real Jess Pattison?
Read the full story on Contact Magazine
